Our chef is taking a slightly different path in an open kitchen that’s as extensively equipped as any professional setting, yet concertedly like home – offering dishes that recall domestic cooking at its finest and an atmosphere that’s wholly relaxed.
The Brecon, a place of generous hospitality...
NOTABLY ALL FOOD AND DRINKS ARE COMPLIMENTARY DURING YOUR STAY.
At The Brecon, warm hospitality and intuitively attentive service create a consistently soft landing for guests, ensuring a truly relaxing stay.
Great food is integral to our offering — an à la carte breakfast, afternoon tea and dinner, showcasing local produce, is served throughout the day from our open kitchen. Superlative wines, champagnes and cocktails, fresh juices and smoothies are served in abundance.
Designed by Amsterdam-based studio Nicemakers, the interior features 18 intelligently appointed rooms and four larger suites. Natural materials – timber, stone, leather and wool – prevail, effecting an earthy palette and tactile finishes that harmonise perfectly with breathtaking mountain views.
PRIVATE CHALET
Events & Buyouts
The Brecon brings rare acumen and attentiveness to special events. If you’d like to book The Brecon in its entirety for a wedding, anniversary or birthday celebration, a corporate/business event, or any gathering in the name of camaraderie and uplifting retreat, we welcome your enquiry.
ARCHITECTURE AND DESIGN
Design in the service of hospitality
Built in 1914, the venue now home to The Brecon (the upper building of Adelboden’s Hotel Huldi) was known previously as the Waldhaus. Throughout the 1950s and ‘60s, it was bustling, glamorous, and talked about – a place where high-profilers and aspirants gathered to be seen.